Myrtle Beach has a knack for surprising visitors, especially when it comes to food. You might expect endless seafood platters and fried treats along the boardwalk, but this city also serves up some of the best Mexican cuisine on the Carolina coast. The aroma of grilled corn, simmering salsas, and warm tortillas drifts from tucked-away taquerias and lively cantinas, each promising a different spin on classic flavors.
I still remember my first bite of a street-style taco in Myrtle Beach—soft corn, juicy chicken, a sprinkle of cilantro, and a touch of heat. It changed my mind about what a beach town can offer. If you’re searching for authentic flavors, creative twists, or just a plate of the crispiest chips and salsa, you’re in the right place. Here, you’ll find a list that covers every craving, whether you’re after casual bites or festive atmospheres. Dive in and let your taste buds take on this adventure.
Where to find the best mexican restaurants in Myrtle Beach, SC
Here are some of the top spots to find the best mexican restaurants in Myrtle Beach, SC:
- Sun City Cafe
- Fiesta Mexicana
- Margarita’s Mexican Restaurant
- Abuelo’s Mexican Restaurant
- Señor Frog’s
- Nacho Hippo
- Banditos Cantina
- La Poblanita
- Cantina Imperfecto
- Mexico Lindo
1. Sun City Cafe
Sun City Cafe doesn’t try to blend in; it owns its quirky, colorful vibe. Stepping inside, you’ll notice a sense of comfort—a spot locals have trusted for nearly two decades. The menu leans fresh, bold, and a bit unexpected, yet every dish feels right at home in Myrtle Beach.
The Old School Burrito tops the list. It’s generous, warm, and perfectly balanced, packed with flavor you’ll remember long after the last bite. I ended up ordering it twice on my first visit, and I rarely double up.
Vegetarians and vegans aren’t left out here, which is rare for a cozy spot with this much character. Order the fish taco if you love a fresh take—no other place in town quite matches its originality.
2. Fiesta Mexicana
Fiesta Mexicana knows how to hit the sweet spot between tradition and invention. The atmosphere carries that easy-going, family-owned warmth, which layers well with their bold menu. I remember sitting down to freshly made salsa and feeling like I’d stumbled onto a neighborhood gem.
Chef Gabriel Hernandez’s recipes set a high standard—everything pops with flavor, from the homemade guacamole to the salsas. If you want something that sizzles, try the fajitas. The aroma alone brings out everyone’s appetite.
Vegetarian and vegan dishes aren’t an afterthought here. There’s great care in the way every meal is prepared, so even the veggie tacos and enchiladas arrive bursting with taste. For a tasty twist, the seafood options are worth a look—they blend coastal freshness with Mexican staples beautifully.
3. Margarita’s Mexican Restaurant
Margarita’s Mexican Restaurant feels like a genuine slice of Mexico on North Kings Highway. It’s the sort of place where regulars greet staff by name, and newcomers are handed fresh chips almost before they sit down. On my last visit, the friendly service matched the bright, lively décor—a welcome break from chain-restaurant blandness.
What truly sets Margarita’s apart is its focus on authenticity. The flavors are bold, yet every bite feels home-cooked. I always go for the enchiladas verdes; they arrive bubbling with just the right kick of tangy tomatillo sauce.
Those craving lighter options can choose from a strong vegetarian and vegan menu. The veggie fajitas come loaded with color and taste, making this spot a dependable pick for groups with varied cravings.
4. Abuelo’s Mexican Restaurant
Abuelo’s Mexican Restaurant transports diners to Mexico’s vibrant courtyards without ever leaving Myrtle Beach. The atmosphere is upscale but unpretentious, with a roomy layout that welcomes families and groups. I remember unwinding under their painted “sky,” savoring the gentle hum of conversation and the smell of sizzling spices.
Here, the focus is on fresh ingredients and thoughtful preparation. You’ll find the classics, yet each has Abuelo’s signature touch. The chile relleno struck a balance between crisp and tender, while creamy refried beans finished the plate with comfort.
Vegetarian and vegan dishes are more than an afterthought; the kitchen takes pride in its variety. Don’t skip the table-side guacamole—it’s simple, bright, and addictive in all the right ways.
5. Señor Frog’s
+1 843-444-5506
Señor Frog’s brings a pulse to Myrtle Beach you won’t find anywhere else. This spot does more than serve food; it turns dinner into a celebration. I recall being drawn in by the music and laughter, where staff encourage everyone to relax and have a little fun with their meal.
While the party vibe catches your eye, the kitchen delivers on quality. The tacos are always crowd-pleasers—served soft or crunchy, filled with seasoned chicken, beef, or veggies. It’s the freshness and generous portions that keep plates looking empty within minutes.
Vegetarian or gluten-free? You’re covered. For a shareable starter, go with the loaded nachos; they arrive piled high, perfect for diving in with friends. Whether you come for the fun or the food, Señor Frog’s doesn’t disappoint.
6. Nacho Hippo
Nacho Hippo isn’t shy about its flavors or its flair. This cantina’s bright, colorful energy makes it a standout spot whether you’re grabbing lunch or listening to live music while the sun sets. My table always bustles with conversation, but the main attraction arrives piled high—nachos built to share, or keep all to yourself.
The Macho Nachos headline the menu, layered with fresh toppings and generous portions of cheese, beans, and all the extras. Every bite packs heat, crunch, and just the right amount of indulgence. If you favor tacos, their “Hungry Hippo” taco selection lets you sample flavors you won’t see at most other spots in town.
Vegetarian, vegan, and gluten-free options keep everyone happy. Nacho Hippo’s bold twist on classic favorites is reason enough to pencil it into your Myrtle Beach food map.
7. Banditos Cantina
Banditos Cantina nails the Myrtle Beach spirit—think beachfront views, a sleek modern vibe, and that unmistakable hum of good times. The updated look means it’s a spot that feels fresh, but the heart of the place stays true to authentic Mexican roots. On my visit, I found it perfect for unwinding after a beach stroll, soaking up those ocean breezes.
The menu offers reliable classics alongside inventive surprises. The street corn is a must—fresh, charred, and dusted with bold spices. If you’re hungry, the Banditos Burrito comes generously portioned and bursting with rich, satisfying flavors.
The variety of vegetarian, vegan, and gluten-free choices makes Banditos a solid pick for any group. For a laid-back meal with a side of unbeatable scenery, it’s hard to top this cantina.
8. La Poblanita
La Poblanita is the kind of place you find through word of mouth—a cozy, unpretentious gem nestled away from the main drag. The first thing that struck me here was the homestyle approach. There’s no rush, just genuine flavors and plates that feel like they’re made with a personal touch.
If you want something that feels authentically homemade, try the chile relleno. It arrives perfectly cooked, the filling savory and satisfying. For something lighter, their vegetarian tacos keep it simple but never dull, brightened by fresh toppings.
Service is friendly and attentive, making it easy to see why La Poblanita has become a local favorite. This spot really delivers when you’re after real-deal comfort food with approachable prices.
9. Cantina Imperfecto
Cantina Imperfecto lives up to its name by embracing the fun and flavor in every dish. The vibe is casual but clearly cared for, with bright décor and friendly faces greeting you at the door. It’s the kind of spot where lingering over long lunches feels just right.
The quesadillas here deserve a special mention—crispy on the outside, stuffed with flavorful fillings, and served hot from the griddle. I remember going back for seconds on the veggie option, thanks to the perfectly seasoned mix inside.
For a lighter choice, try their fresh salads, which are impressively vibrant for a cantina. The vegetarian-friendly menu means everyone can find something tempting, whether you’re in the mood for comfort or something crisp and refreshing.
10. Mexico Lindo
Mexico Lindo feels inviting from the moment you walk in—the colorful décor and relaxed atmosphere set the tone for a satisfying meal. I stopped in once for a quick dinner and was struck by the freshness of each dish, from the first bite of salsa to the final forkful.
The menu offers familiar favorites, but the chicken enchiladas and vegetarian tamales stand out. The enchiladas bring layered flavor, while the tamales show just how much pride goes into their prep.
The staff is welcoming and happy to guide you through the menu if you’re after something new. For anyone craving honest, flavorful Mexican food in Myrtle Beach, Mexico Lindo is an easy choice that leaves you planning a return visit.
More Things to Try in Myrtle Beach, SC
Frequently Asked Questions
What are the most popular Mexican restaurants in Myrtle Beach?
Some of the most well-loved spots include Sun City Cafe, Fiesta Mexicana, Nacho Hippo, Abuelo’s, and Banditos Cantina. Each has a loyal local following and stands out for different reasons—freshness, creativity, and atmosphere.
Do any of these restaurants offer vegetarian or vegan options?
Absolutely. Many places like Sun City Cafe, Fiesta Mexicana, and Mexico Lindo have vegetarian and vegan menus, ensuring everyone can find a flavor to enjoy.
Are there options for gluten-free dining?
Yes, several Mexican restaurants in Myrtle Beach offer gluten-free meals. Just ask your server for guidance—they’re used to accommodating special diets.
Which restaurant is best for families or large groups?
Banditos Cantina, Abuelo’s, and Margarita’s Mexican Restaurant all have roomy seating and flexible menus, making them great for gatherings.
Where can I find the most authentic Mexican food in Myrtle Beach?
Local favorites like La Poblanita and Taqueria Guanajuato are known for authentic, homestyle dishes if you’re craving something truly traditional.
Is it necessary to make reservations?
While most places accept walk-ins, spots like Abuelo’s or Banditos Cantina can fill up fast during weekends or peak seasons. Reservations are a good idea if you don’t want to wait.
Do these restaurants have takeout or delivery services?
Almost all the mentioned restaurants offer takeout, and some partner with delivery services for extra convenience.