Are you looking for delicious ways to enjoy Brussels sprouts? I’m offering 15 easy and tasty Honey Sriracha Brussels Sprouts recipes that are perfect for any occasion.
There’s nothing quite like the satisfying crunch of crispy Brussels sprouts topped with a bold, flavorful glaze. My own experience with this dish transformed a simple vegetable into a delicious, crave-worthy side that everyone asks for. Once you see how easy it is to make, you’ll wonder why you haven’t tried it before.
With just a handful of everyday ingredients, you can create a perfect balance of sweet, spicy, and savory flavors. These recipes are quick, taking less than 30 minutes from start to finish, making them ideal for busy weeknights or impressive dinner parties.
Whether you’re craving a healthy snack or a vibrant side dish, these Honey Sriracha Brussels Sprouts are guaranteed to delight your taste buds. Once you master this easy recipe, it will become a go-to favorite for any meal.
1. Honey Sriracha Brussels Sprouts
Honey Sriracha Brussels Sprouts are a quick and easy side dish that transforms simple roasted vegetables into a delicious sweet, spicy, and tangy masterpiece. Just toss the prepped Brussels sprouts in a flavorful sauce of honey, sriracha, garlic, and lime, then roast until perfectly browned—creating a vibrant, irresistible addition to any meal!
Read the Recipe: Honey Sriracha Brussels Sprouts
2. Sriracha Honey Brussels Sprouts
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Enjoy a burst of flavor with crispy roasted Brussels sprouts coated in a sweet and spicy honey-Sriracha sauce. In just 35 minutes, you’ll have a healthy, delicious side dish that’s perfect for any meal—simply toss the roasted sprouts in the zesty sauce and drizzle with additional Sriracha if you like some extra heat!
Read the Recipe: Sriracha Honey Brussels Sprouts
3. Honey Sriracha Brussels Sprouts [taoofspice.com]
![Honey Sriracha Brussels Sprouts [taoofspice.com]](https://taoofspice.com/wp-content/uploads/2021/12/Close-up-of-sriracha-honey-Brussels-sprouts..jpg)
These sweet and spicy roasted Brussels sprouts are made with just five simple ingredients: Brussels sprouts, olive oil, salt, honey, and sriracha, and they come together in about 30 minutes. Just halve the trimmed sprouts, toss them in the flavorful sauce, spread on a baking sheet, and roast until crispy and caramelized for an addictive side dish!
Read the Recipe: Honey Sriracha Brussels Sprouts [taoofspice.com]
4. Easy Roasted Honey Sriracha Brussel Sprouts Recipe
These Honey Sriracha Brussel Sprouts are a delightful side dish with a perfect blend of spicy, sweet, and savory flavors, ready in just 15-20 minutes. They become irresistibly crispy and golden-brown, thanks to a spicy honey glaze and a quick roast in the oven, making them an easy and tasty addition to any meal!
Read the Recipe: Easy Roasted Honey Sriracha Brussel Sprouts Recipe
5. Honey Sriracha Brussels Sprouts [organicallyaddison.com]
![Honey Sriracha Brussels Sprouts [organicallyaddison.com]](https://organicallyaddison.com/wp-content/uploads/2022/02/2022-01-26_20-58-59_870-2022-02-12T19_34_38.340.jpeg)
These Honey Sriracha Brussels Sprouts are a perfect mix of sweet, spicy, and crispy goodness! Roasted to tender perfection with a sticky honey and sriracha glaze, they’re super quick to make and so delicious—side dish, appetizer, or main course ready in just 30 minutes.
Read the Recipe: Honey Sriracha Brussels Sprouts [organicallyaddison.com]
6. Honey Sriracha Roasted Brussel Sprouts
These Honey Sriracha Roasted Brussels Sprouts are a crispy, tender side dish that combines the natural nuttiness of Brussels sprouts with a sweet and spicy glaze. In just 30 minutes, you get perfectly caramelized sprouts with a hint of heat and tang, making them a fun and flavorful addition to any meal!
Read the Recipe: Honey Sriracha Roasted Brussel Sprouts
7. Caramelized Honey Sriracha Brussels Sprouts
These Caramelized Honey Sriracha Brussels Sprouts are perfectly crispy on the outside and tender inside, coated with a deliciously sticky, spicy-sweet glaze. Roast them quickly at high heat until deeply caramelized, then toss with a flavorful mixture of honey, sriracha, garlic, and shallots—making a tasty, hands-off side that’s ready in under 30 minutes!
Read the Recipe: Caramelized Honey Sriracha Brussels Sprouts
8. Honey Sriracha Brussels Sprouts Recipe
These Honey Sriracha Brussels Sprouts are an irresistibly tasty side dish, featuring pan-seared Brussels sprouts coated in a sweet and spicy honey sriracha sauce. In just a few easy steps, you cook the sprouts until golden, whip up a zesty sauce, and toss everything together for a dish that’s both flavorful and quick to make!
Read the Recipe: Honey Sriracha Brussels Sprouts Recipe
9. Honey Sriracha Roasted Brussels Sprouts
These Honey Sriracha Roasted Brussels Sprouts are a quick, flavorful side dish with a Perfect balance of sweet and spicy. Just toss halved Brussels sprouts with a mix of honey, sriracha, lime juice, olive oil, salt, and pepper, then roast for 15 minutes to get them crispy and golden brown!
Read the Recipe: Honey Sriracha Roasted Brussels Sprouts
10. Honey Sriracha Brussels Sprouts [www.cookedandloved.com]
![Honey Sriracha Brussels Sprouts [www.cookedandloved.com]](https://www.cookedandloved.com/wp-content/uploads/2024/04/honey-sriracha-brussels-sprouts-social.jpg)
These Honey Sriracha Brussels Sprouts are a crispy, sweet, and spicy side dish that’s bursting with flavor! Just roast the sprouts until golden, then toss them in a delicious honey, Sriracha, soy sauce, and garlic dressing for an irresistible finish.
Read the Recipe: Honey Sriracha Brussels Sprouts [www.cookedandloved.com]
11. Honey Sriracha Brussel Sprouts
These crispy, caramelized Brussels sprouts are coated in a sweet and spicy honey sriracha sauce that makes them totally addictive. Simply roast fresh Brussels sprouts with olive oil, then toss them in a quick mixture of honey and sriracha for a flavorful and healthier side dish that’s perfect for any occasion!
Read the Recipe: Honey Sriracha Brussel Sprouts
12. Honey Sriracha Brussels Sprouts [cozycravings.com]
![Honey Sriracha Brussels Sprouts [cozycravings.com]](https://cozycravings.com/wp-content/uploads/2021/10/Brussels-Sprouts_6.jpg)
These Honey Sriracha Brussels Sprouts turn out crispy, flavorful, and addicting, thanks to a quick toss in a sweet and spicy sauce. Just roast the halved sprouts until golden, then coat them in the zesty mixture for a delightful side everyone will love!
Read the Recipe: Honey Sriracha Brussels Sprouts [cozycravings.com]
13. Crispy Fried Brussels Sprouts with Honey and Sriracha
Get ready for a flavor explosion with Crispy Fried Brussels Sprouts coated in a delicious honey and sriracha glaze. The sprouts are gently separated, fried until golden and crispy, then tossed in a tangy, sweet, and spicy sauce, making them an irresistibly tasty appetizer!
Read the Recipe: Crispy Fried Brussels Sprouts with Honey and Sriracha
14. Roasted Brussels Sprouts with Sriracha & Honey
Ever since I made these Roasted Brussels Sprouts with Sriracha and Honey, I can’t get enough of their bold sweet and spicy flavor! Just toss shredded sprouts in a zesty mix of honey, sriracha, and chili oil, then roast for about 15-20 minutes for a super tasty side or salad addition.
Read the Recipe: Roasted Brussels Sprouts with Sriracha & Honey
15. Sriracha Honey Glazed Brussels Sprouts
These Sriracha Honey Glazed Brussels Sprouts are a delightful mix of sweet and spicy flavors that are roasted to a gorgeous golden perfection. Tossed in a buttery honey glaze with a kick of Sriracha and a touch of garlic powder, they make a fun, easy-to-make side dish that’s perfect for adding some excitement to any meal!
Read the Recipe: Sriracha Honey Glazed Brussels Sprouts