17 Easy Lemon Drizzle Cake Recipes for Bright, Flavorful Treats

Are you looking for delicious lemon drizzle cake recipes? I am offering 17 simple and tasty recipes to help you make the perfect Lemon Drizzle Cake at home.

Lemon Drizzle Cake is a classic treat that brightens any occasion. Its zesty lemon flavor and moist texture make it a favorite for both beginners and experienced bakers. Over the years, I’ve made countless versions, each time discovering new ways to enhance its fresh, tangy taste.

What makes this cake so special is how easy and stress-free it is to prepare. Without the need for sifting or complicated techniques, you can create a beautiful, flavorful loaf in just a few simple steps. I love how the lemon glaze adds a crunchy, sweet finish that beautifully complements the cake’s tender crumb.

Once you try making this cake, you’ll see how quickly it comes together. Its bright, vibrant flavor makes every slice feel like a celebration. Whether for an afternoon tea or a special gathering, this recipe never fails to impress.

1. Lemon Drizzle Cake

This Lemon Drizzle Cake is a delicious and super easy treat that requires just a few simple steps—no sifting, separating, or creaming! Just mix everything in a bowl, bake, then drizzle with a tangy lemon glaze for a bright, fresh flavor that pairs perfectly with seasonal fruit.

Read the Recipe: Lemon Drizzle Cake

2. Lemon Drizzle Cake {Easiest Ever Recipe!}

This Lemon Drizzle Cake is an easy, fail-safe favorite that comes together in just one bowl in under an hour, making it perfect for beginners. Simply mix butter, sugar, eggs, and flour, bake until golden, then pour a zingy lemon drizzle over for a moist, delicious treat that always impresses!

Read the Recipe: Lemon Drizzle Cake {Easiest Ever Recipe!}

3. Lemon drizzle cake

This Lemon Drizzle Cake is a zesty, sweet treat that’s easy to make and impossible to resist—perfect for sharing! Bake a golden loaf, prick it with a skewer, then pour over a tangy lemon syrup that turns into a crisp, flavorful topping, making each bite truly unforgettable.

Read the Recipe: Lemon drizzle cake

4. Lemon Drizzle Cake [www.epicurious.com]

This Lemon Drizzle Cake is a true treat, with a tender crumb soaked in a tangy lemon syrup that seeps into every bite. Topped with a sweet and tart glaze, it’s a bright, flavorful dessert perfect for any occasion, making you want to go back for seconds!

Read the Recipe: Lemon Drizzle Cake [www.epicurious.com]

5. Lemon Drizzle Cake [theviewfromgreatisland.com]

Lemon Drizzle Cake is a classic British lemon sponge topped with a crunchy lemon glaze, creating a moist and flavorful dessert with a beautiful crackled surface. Made in just a few simple steps, it uses basic ingredients like lemons, flour, sugar, butter, and eggs, and is perfect for any occasion!

Read the Recipe: Lemon Drizzle Cake [theviewfromgreatisland.com]

6. Lemon Drizzle Cake [www.seriouseats.com]

This Lemon Drizzle Cake is a British favorite, ready in just 10 minutes with simple ingredients in one bowl. The cake boasts a moist, buttery crumb with a bold citrus flavor, topped with a crunchy sugar and lemon glaze that soaks in beautifully after resting.

Read the Recipe: Lemon Drizzle Cake [www.seriouseats.com]

7. Lemon Drizzle Cake [deliciouslittlebites.com]

This Lemon Drizzle Cake is a vibrant and tasty treat, perfect for spring celebrations with its zesty lemon flavor and beautiful glaze. It’s simple to make, with a moist center topped by a crunchy lemon drizzle and a sweet, tangy lemon glaze that making it ideal for brunch, tea parties, or special gatherings.

Read the Recipe: Lemon Drizzle Cake [deliciouslittlebites.com]

8. Mary Berry’s Moist Lemon Drizzle Cake Recipe

Mary Berry’s Moist Lemon Drizzle Cake is a quick, easy, and irresistibly delicious treat that’s perfect for any occasion. Made with simple ingredients like flour, sugar, butter, eggs, and fresh lemon zest, it’s moist, tangy, and bursting with lemon flavor, topped with a glossy lemon glaze that makes every bite a little slice of heaven.

Read the Recipe: Mary Berry’s Moist Lemon Drizzle Cake Recipe

9. Easy Vanilla Lemon Drizzle Cake Recipe

Imagine slicing into a light, moist vanilla lemon drizzle cake that bursts with a perfect balance of sweetness and tanginess. The cake is infused with subtle lemon flavor, while the zesty lemon syrup glaze adds a crisp, refreshing zing that makes every bite truly special.

Read the Recipe: Easy Vanilla Lemon Drizzle Cake Recipe

10. The world’s best lemon drizzle cake

This lemon drizzle cake is a zesty, moist masterpiece that’s incredibly easy to make using just one bowl! Mix butter, sugar, eggs, and fresh lemon zest and juice, then bake until golden, and finish with a simple lemon syrup drizzle that makes it irresistibly tangy and sweet—perfect for any lemon lover!

Read the Recipe: The world’s best lemon drizzle cake

11. The BEST Easy Homemade Lemon Drizzle Cake

This easy homemade lemon drizzle cake is a burst of tangy lemon flavor with a moist, fluffy texture that everyone will love. Simply mix your ingredients to create a light batter, bake until golden, then drizzle with a zesty lemon syrup and a sweet glaze for a delightful treat!

Read the Recipe: The BEST Easy Homemade Lemon Drizzle Cake

12. Lemon drizzle cake (Mary Berry)

Mary Berry’s lemon drizzle cake is a moist, zesty treat that combines simple mixing with delightful flavor. Just toss everything into one bowl, bake, and then enjoy pouring the crunchy lemon drizzle topping for a fun, easy baking experience!

Read the Recipe: Lemon drizzle cake (Mary Berry)

13. Best Ever Lemon Drizzle Cake

Imagine the delightful aroma of a golden lemon drizzle cake baking in the oven, filling your home with sunshine in every bite. This easy-to-make loaf combines bright lemon zest with a tangy glaze, creating a refreshing, sunny treat perfect for warm days—just slice, drizzle with zesty glaze, and enjoy!

Read the Recipe: Best Ever Lemon Drizzle Cake

14. Lemon Drizzle Cake [cooking.nytimes.com]

This Lemon Drizzle Cake is a moist, light treat topped with a crunchy sugar glaze that crystallizes perfectly, creating a delightful contrast in texture. It’s simple to make and perfect on its own, but adding a scoop of ice cream, fruit compote, or lemon curd makes it even more irresistible.

Read the Recipe: Lemon Drizzle Cake [cooking.nytimes.com]

15. Lemon Drizzle Loaf Cake! – Back to Basics!

This Lemon Drizzle Loaf Cake is a bright, zesty treat that comes together with simple ingredients like butter, sugar, eggs, flour, and fresh lemon zest for a vibrant flavor. Just mix everything, pour it into a greased loaf tin lined with parchment, bake until golden, and finish with a tangy lemon glaze—delicious and easy to make!

Read the Recipe: Lemon Drizzle Loaf Cake! – Back to Basics!

16. Lighter lemon drizzle cake

This lighter lemon drizzle cake is wonderfully moist and bursting with citrus flavor, thanks to the zesty lemon and tangy syrup. It’s quick to make, ready in just 25 minutes prep and 40 minutes bake, and you’ll love slicing into 12 delicious pieces topped with a sweet, tangy lemon glaze!

Read the Recipe: Lighter lemon drizzle cake

17. Air fryer lemon drizzle cake

Baking a lemon drizzle cake in the air fryer is surprisingly easy and quick! Just mix butter, sugar, eggs, flour, and lemon zest until fluffy, then cook the batter in a prepared loaf tin for about 1 to 1.10 hours until a skewer comes out clean, before drizzling with a tangy lemon icing. Once cooled, pour the sweet lemon glaze over the top and enjoy a bright, zesty treat with minimal fuss!

Read the Recipe: Air fryer lemon drizzle cake