16 Delicious Eggplant Parmesan Recipes to Try at Home

Are you looking for delicious Eggplant Parmesan recipes you can make at home? I’m sharing 16 easy and tasty recipes to help you create this classic Italian dish with simple steps and great flavor.

Discover the magic of making Eggplant Parmesan right in your kitchen. I’ve always loved how this dish combines crispiness, cheesy goodness, and rich marinara sauce into one hearty meal. It’s a comforting favorite that never fails to impress family and friends.

With my experience, I can assure you that preparing Eggplant Parmesan is easier than you might think. From crispy baked slices to flavorful layered casseroles, there’s a perfect version for everyone, whether you prefer frying, baking, or roasting.

This collection of recipes promises simple steps and delicious results. Dive in and find out how to make restaurant-quality Italian comfort food at home—no complicated techniques required.

1. Eggplant Parmesan

This baked Eggplant Parmesan is a crispy, cheesy delight layered with homemade marinara sauce and fresh herbs. Simply bread sliced eggplant, bake until golden, then layer with sauce and mozzarella before finishing with a sprinkle of fresh basil!

Read the Recipe: Eggplant Parmesan

2. Classic Eggplant Parmesan

This Classic Eggplant Parmesan is a flavorful, hearty dish that features tender eggplant slices coated in homemade breadcrumbs and layered with rich marinara and melted cheese. You can choose to bake or fry the breaded eggplant, making it a versatile and delicious vegetarian favorite that’s perfect for any Italian food lover!

Read the Recipe: Classic Eggplant Parmesan

3. Eggplant Parmesan [www.thekitchn.com]

This Eggplant Parmesan combines hearty baked eggplant slices with flavorful tomato sauce and melty cheese for a delicious, family-friendly dish. It’s quick and easy, thanks to smart shortcuts like baking instead of frying and adding toasted breadcrumbs, making it perfect for a satisfying meal without the fuss.

Read the Recipe: Eggplant Parmesan [www.thekitchn.com]

4. Eggplant Parmesan [www.allrecipes.com]

This Eggplant Parmesan is a delicious, baked version of the classic dish, featuring crispy, breaded eggplant slices layered with rich marinara sauce, gooey mozzarella, and sharp Parmesan cheese. It’s an easy-to-make, flavorful meal that combines crispy textures with cheesy goodness, perfect for satisfying any craving!

Read the Recipe: Eggplant Parmesan [www.allrecipes.com]

5. Perfect Eggplant Parmesan

Get ready to enjoy Perfect Eggplant Parmesan, a classic Italian dish that’s both easy to make and bursting with flavor! Simply bread and fry slices of eggplant until crispy, then layer them with rich marinara sauce and a mix of gooey cheeses like mozzarella, Parmesan, and fontina for a comforting, delicious meal.

Read the Recipe: Perfect Eggplant Parmesan

6. Eggplant Parmesan [www.budgetbytes.com]

Eggplant Parmesan is a cozy, veggie-packed dish where baked eggplant slices are layered with rich marinara and plenty of gooey cheese for ultimate comfort. It’s simple to make, healthier than fried versions, and perfect for a satisfying, meatless dinner everyone will love!

Read the Recipe: Eggplant Parmesan [www.budgetbytes.com]

7. Eggplant Parmesan [www.theoriginaldish.com]

This Eggplant Parmesan features thinly sliced eggplant that’s breaded and fried until golden, then layered with homemade tomato sauce, mozzarella, parmesan, and fresh basil. Baked until bubbling, it’s a hearty vegetarian main that’s bursting with savory flavors and perfect served on its own or over spaghetti.

Read the Recipe: Eggplant Parmesan [www.theoriginaldish.com]

8. All-American Eggplant Parmesan

All-American Eggplant Parmesan is a delicious dish where perfectly fried eggplant slices are layered with savory tomato sauce, melty mozzarella, and parmesan cheese, creating a comforting casserole. The secret is in slicing the eggplant lengthwise, removing excess moisture for crispiness, and then coating and frying it until golden, so each bite is a harmonious mix of crispy breading and rich, cheesy goodness.

Read the Recipe: All-American Eggplant Parmesan

9. Italian Eggplant Parmesan

This Italian Eggplant Parmesan is a light and healthy twist on the classic, made by roasting slices of eggplant instead of frying, and skipping the breading to keep it gluten free. The dish is topped with a generous layer of cheese that forms a golden, crispy crust, while the homemade marinara adds rich, fresh flavor—making it feel like a special family recipe in every bite!

Read the Recipe: Italian Eggplant Parmesan

10. BA’s Best Eggplant Parmesan

Get ready to enjoy Eggplant Parmesan with a rich, homemade marinara sauce packed with tomato, garlic, wine, and a secret touch of anchovies for extra flavor. Layer crispy breaded eggplant, gooey cheese, and savory sauce, then bake until golden and bubbly—patience pays off in this delicious, crowd-pleasing dish!

Read the Recipe: BA’s Best Eggplant Parmesan

11. Eggplant Parmesan [www.onceuponachef.com]

Eggplant Parmesan is a delicious layered casserole, where crispy eggplant slices are topped with marinara sauce, cheese, and a rich, creamy béchamel sauce, then baked until golden and bubbly. The process involves salting and frying the eggplant for perfect texture, but the result is a restaurant-quality dish that’s well worth the effort, especially when enjoyed with a fresh salad and garlic bread.

Read the Recipe: Eggplant Parmesan [www.onceuponachef.com]

12. Grandma’s Baked Eggplant Parmesan

Imagine biting into crispy, golden baked eggplant slices layered with gooey cheese and savory tomato sauce—that’s the magic of Grandma’s Baked Eggplant Parmesan! With just 15 minutes of prep, you can enjoy this quick, family-friendly dish that’s perfect for a cozy weeknight dinner, served alongside spaghetti, a fresh green salad, and garlic bread.

Read the Recipe: Grandma’s Baked Eggplant Parmesan

13. Baked Eggplant Parmesan

Baked Eggplant Parmesan is a lighter, healthier twist on the classic! Crispy coated eggplant slices are layered with marinara sauce and melty mozzarella, then baked until bubbly and golden, filling your kitchen with an irresistible aroma.

Read the Recipe: Baked Eggplant Parmesan

14. sheet pan eggplant parmesan

This sheet pan eggplant parmesan is a super easy, crispy-edged dish that’s packed with flavor and requires very little fuss. Simply roast sliced eggplant until tender, then layer it with cheese, basil, and marinara on a sheet pan for a bubbling, crispy, and delicious dinner everyone will love!

Read the Recipe: sheet pan eggplant parmesan

15. Eggplant Parmesan

This Eggplant Parmesan is a delicious twist on the classic, featuring baked eggplant slices that are lightly coated in flour and roasted until perfectly firm and tender. Layered with savory tomato sauce, fresh mozzarella, and a generous sprinkle of Parmigiano-Reggiano, this dish offers a lighter, creamier take that’s bursting with flavor and ideal for sharing with friends over crusty bread.

Read the Recipe: Eggplant Parmesan

16. Eggplant Parmigiana

Imagine a delicious, cheesy, low-carb Eggplant Parmigiana that layers tender, baked eggplant slices with rich tomato sauce, fresh basil, and gooey molten cheese—all without any pasta. It’s like a veggie-filled, cheesy lasagna that’s perfect for everyone, bursting with flavor and comfort in every bite!

Read the Recipe: Eggplant Parmigiana