Are you looking for delicious Southern Hoe Cake recipes? I’m offering 18 easy and tasty recipes for crispy, tender cornmeal flatbreads that are perfect for any meal.
There’s something truly special about Southern Hoe Cakes. The crispy edges and tender inside remind me of cozy family breakfasts and heartfelt gatherings. These easy-to-make cornmeal flatbreads capture the comforting flavors of tradition and simplicity.
Over the years, I’ve learned that a few pantry staples are all you need to create these delicious treats. Whether fried in bacon grease or cooked with buttermilk and flour, they always turn out golden, crispy, and irresistible.
Once you master this recipe, you’ll see how versatile and satisfying Hoe Cakes can be. They’re perfect for breakfast, snacks, or even dinner sides, and they come together quickly—ready to impress and satisfy every time.
1. Southern Hoe Cakes Recipe (JohnnyCakes)
Southern Hoe Cakes, also called Johnny Cakes, are crispy-edged cornmeal flatbreads, fried in bacon grease or oil, and served with syrup or savory sauces. They’re quick to whip up with a few pantry staples and taste amazing whether you’re pairing them with breakfast sausage or soaking up some rich onion gravy.
Read the Recipe: Southern Hoe Cakes Recipe (JohnnyCakes)
2. Southern Hoecakes
Southern Hoe Cakes are crispy, golden brown cornmeal pancakes with a fluffy inside and crunchy edges, perfect for a quick, flavorful breakfast or snack. Made with cornmeal, flour, buttermilk, eggs, and butter, they come together in just a few steps and are best cooked in a skillet until perfectly crispy around the edges.
Read the Recipe: Southern Hoecakes
3. Southern Hoe Cakes
Southern Hoe Cakes are crispy-edged, slightly sweet cornmeal pancakes that make the perfect side for any meal. Just mix simple ingredients like cornmeal, flour, buttermilk, and eggs, then fry until golden and serve warm with a pat of butter.
Read the Recipe: Southern Hoe Cakes
4. Quick and Easy Hoe Cakes (Fried Cornbread)
Southern Hoe Cakes are crispy little cornmeal pancakes made with buttermilk, self-rising flour, and a few pantry staples, cooked to golden perfection in a cast-iron skillet. Quick to mix and fun to fry, these delicious bites are perfect for breakfast, lunch, or any snack attack.
Read the Recipe: Quick and Easy Hoe Cakes (Fried Cornbread)
5. Rare Southern Hoe Cake Recipe
To make Southern hoe cake, mix 2 cups self-rising flour and 1/2 cup shortening in a bowl, then stir in 1 cup whole milk until it forms a soupy batter. Pour the batter into a hot, oiled cake pan, and bake at 425°F for 15-20 minutes until golden brown.
Read the Recipe: Rare Southern Hoe Cake Recipe
6. Southern Eats & Goodies
Hoecakes are crispy, golden cornmeal pancakes that deliver all the savory flavor of cornbread with a light, breakfast-friendly twist. This traditional Southern dish skips the sugar but shines with toppings like butter, honey, or maple syrup for a sweet touch.
Read the Recipe: Southern Eats & Goodies
7. Southern Buttermilk Hoe Cakes (Johnny Cakes)
Make Southern Buttermilk Hoe Cakes by mixing a batter of cornmeal, flour, baking powder, baking soda, salt, eggs, butter, and buttermilk, then cook spoonfuls in a hot, buttered skillet until each side is golden brown. Serve these crispy-edged, fluffy cakes hot, topped with butter, honey, or syrup for a comforting breakfast treat.
Read the Recipe: Southern Buttermilk Hoe Cakes (Johnny Cakes)
8. Southern Hoe Cakes Recipe
Southern Hoe Cakes are crispy, tender fried cornbread pancakes that are simple to make and perfect for breakfast or any meal. Made with cornmeal, water, salt, milk, and a bit of sugar, they are pan-fried until golden and are great for soaking up syrups or pairing with greens and savory dishes.
Read the Recipe: Southern Hoe Cakes Recipe
9. Easy Hoe Cakes Recipe (Johnny Cakes)
Golden, crispy, and Southern-approved, Hoe Cakes (a.k.a. Johnny Cakes) are simple cornmeal pancakes made with pantry staples like flour, eggs, and buttermilk for a hearty bite. Just mix, pour, and sizzle them in a skillet until they’re light, fluffy, and perfect with bacon or syrup!
Read the Recipe: Easy Hoe Cakes Recipe (Johnny Cakes)
10. Southern Hoe Cakes [spicysouthernkitchen.com]
![Southern Hoe Cakes [spicysouthernkitchen.com]](https://spicysouthernkitchen.com/wp-content/uploads/2022/01/Hoe-Cakes-11.jpg)
Southern Hoe Cakes are crispy little cornmeal pancakes with a golden crust, perfect for breakfast or any time of day. Serve them warm with butter or alongside greens to enjoy their delicious, fried cornbread flavor.
Read the Recipe: Southern Hoe Cakes [spicysouthernkitchen.com]
11. Southern Johnny Cakes (Hoe Cakes)
Southern Johnny Cakes, also known as Hoe Cakes, are crispy-edged, fluffy cornmeal flatbreads that make a delicious twist on everyday pancakes. Made with simple ingredients like cornmeal, sugar, and a touch of nutmeg, they are fried in butter or bacon fat for extra flavor and served warm with honey or syrup for a sweet treat or alongside savory dishes.
Read the Recipe: Southern Johnny Cakes (Hoe Cakes)
12. Hoe Cake
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Hoe cake is a Southern bread baked in a cast-iron skillet until golden and fluffy. It’s easy to make with simple ingredients like self-rising flour, milk, and shortening, and pairs perfectly with butter, apple butter, and sweet tea to warm your soul.
Read the Recipe: Hoe Cake
13. Fried Cornbread – Southern Cornmeal Hoecakes
Fried Cornbread hoecakes are crispy-on-the-outside, fluffy-on-the-inside little cornmeal patties that you fry like pancakes, perfect for pairing with greens, breakfast, or even a drizzle of syrup. This Southern staple has deep roots and a comforting flavor that brings hearty tradition to any plate!
Read the Recipe: Fried Cornbread – Southern Cornmeal Hoecakes
14. Southern Hoecakes Recipe
Southern Hoecakes are golden, buttery corn cakes made with fresh corn, flour, cornmeal, and a splash of buttermilk, then cooked just like pancakes until deliciously crisp. Top with sour cream, chives, or salsa verde, and you’ve got a comforting side dish that steals the spotlight.
Read the Recipe: Southern Hoecakes Recipe
15. Grandma’s Famous Hoecakes
Grandma’s Famous Hoecakes are made with just self-rising cornmeal mix and water, then fried in oil until the edges turn crispy and golden. With their irresistible crunch and nostalgic roots, these southern delights bring family warmth to every bite.
Read the Recipe: Grandma’s Famous Hoecakes
16. Hoecakes are Better than Cornbread!
Hoecakes are tasty, pan-fried cornbread rounds made with cornmeal, buttermilk, and onions, cooked like pancakes on a hot griddle. They are moist, easy to make, and perfect served plain or topped with sorghum butter, salsa, or Jezebel sauce.
Read the Recipe: Hoecakes are Better than Cornbread!
17. How to Make Hoecakes Healthy + Delish
Hoecakes are delicious pan-fried corn cakes that bring a comforting taste of Southern tradition. Made with cornmeal, eggs, milk, and a touch of oil, these easy-to-make treats can be baked in a cast-iron or non-stick pan and are perfect for any meal or snack.
Read the Recipe: How to Make Hoecakes Healthy + Delish
18. Southern Hoe Cakes [www.chefmikehard.com]
![Southern Hoe Cakes [www.chefmikehard.com]](http://static1.squarespace.com/static/631a26b0aff9b053fc014610/636d3f79c430dd66f2ef0ac1/65b53489471c4e59c1c235c2/1708309577502/IMG_5721+Large.jpeg?format=1500w)
These Southern Hoe Cakes are simple, crispy, 3-inch cornmeal pancakes made with a blend of cornmeal, flour, buttermilk, and hot water for a fluffy yet crunchy bite. Just mix the ingredients, let the batter rest, then cook them on a hot skillet until golden brown, perfect for breakfast, with honey or butter!
Read the Recipe: Southern Hoe Cakes [www.chefmikehard.com]