Are you looking for 15 easy croffle recipes to try at home? I’m offering you simple and delicious recipes to make perfect croffles with minimal effort.
Discover the joy of creating delicious, flaky croffles right in your own kitchen. These easy recipes combine the buttery layers of a croissant with the crispy texture of a waffle, and they taste amazing every time. I’ve tried many variations, and nothing beats the simple pleasure of a warm, golden croffle topped with fresh fruit or syrup.
Cooking these treats is straightforward and quick. Whether you use store-bought croissants or make dough from scratch, you can have a perfect croffle in just minutes. I love how customizable they are—adding sweet or savory fillings makes each one special.
I’ve seen friends and family fall in love with this fun, versatile treat. Once you try one, you’ll want to make croffles again and again. They’re a delicious way to elevate breakfast, brunch, or dessert with minimal effort.
1. Easy Croffle (Croissant Waffle)
These croffles are a fun mash-up of croissants and waffles, made effortlessly using ready-made crescent rolls or frozen croissants. Just pop them in your waffle maker, add your favorite sweet or savory fillings, and enjoy a delicious, satisfying treat in no time!
Read the Recipe: Easy Croffle (Croissant Waffle)
2. Easy Croffle Recipe (Croissant Waffle)
A croffle is a delicious mashup of a buttery croissant and a crispy waffle, made by pressing store-bought croissant dough in a waffle iron until golden and flaky. Simply shape and cook the dough in a waffle iron, then top with your favorite toppings like fruit, syrup, or Nutella for an irresistible treat!
Read the Recipe: Easy Croffle Recipe (Croissant Waffle)
3. Easy Croffle Hack From Grocery Store Frozen Croissants
Transform frozen mini croissants into delicious croffles in just minutes using a waffle maker! Simply defrost the croissants, brush them with egg wash, and cook for about 3 minutes until crispy and flaky, then top with whipped cream, fruit, or your favorite sweet treats for an elegant café-style dessert at home.
Read the Recipe: Easy Croffle Hack From Grocery Store Frozen Croissants
4. Easy Croffle Recipe
These croffles, or croissant waffles, are a super quick and delicious treat made by rolling crescent rolls in cinnamon sugar and cooking them in a waffle iron until golden brown. Just a few minutes of effort results in a crispy, flaky snack or breakfast with endless topping options like butter, syrup, or fresh fruit—a fun twist on your favorite pastries!
Read the Recipe: Easy Croffle Recipe
5. Easy Croffles / Croissant Waffles (from scratch)
These croffles are a delicious fusion of flaky croissants and crispy waffles, offering the buttery layers inside with a caramelized sugar crust outside. Made easily from scratch, the dough is layered with butter, shaped into a croissant, rolled in sugar, and then cooked in a waffle maker for a heavenly treat in every bite!
Read the Recipe: Easy Croffles / Croissant Waffles (from scratch)
6. How to make a Croffle
A croffle is a delicious mash-up of flaky croissants and a waffle, creating a crispy, golden-brown treat with little squares perfect for drizzling syrup. Just roll frozen croissants in sugar, then cook in a preheated waffle iron until flaky and crispy—simple, quick, and customizable for any breakfast!
Read the Recipe: How to make a Croffle
7. Easy Croissant Waffles (croffle recipe in 10 minutes)
Indulge in delicious homemade croffles, a fun fusion of flaky croissants and crispy waffles made in just 10 minutes. Simply dip store-bought mini croissants in a mixture of egg, milk, and vanilla, then cook them in your waffle iron until golden and crispy—perfect for a quick breakfast or a sweet treat that everyone will love!
Read the Recipe: Easy Croissant Waffles (croffle recipe in 10 minutes)
8. Croffles – Easy Croissant Waffles
These Croffles are a quick and delightful treat made by frying mini croissants in a waffle maker until they’re crispy, golden, and caramelized, with a flaky, buttery texture. Just roll the croissants in sugar or cinnamon sugar, cook for about 2 minutes, and then top with your favorites like Nutella, fresh fruit, or syrup for a sweet snack or breakfast in no time!
Read the Recipe: Croffles – Easy Croissant Waffles
9. Easy Croffle Recipe (Croissant Waffle) [insanelygoodrecipes.com]
![Easy Croffle Recipe (Croissant Waffle) [insanelygoodrecipes.com]](https://insanelygoodrecipes.com/wp-content/uploads/2024/09/Easy-Croffle-Recipe-1.jpg)
Croffles are a fun and easy treat that combines flaky croissant dough with the crispy texture of a waffle. Simply unroll crescent rolls, sprinkle with cinnamon sugar, add your favorite filling if desired, roll them up, and cook in a waffle iron until golden and crispy!
Read the Recipe: Easy Croffle Recipe (Croissant Waffle) [insanelygoodrecipes.com]
10. Croffle Recipe (Croissant Waffle)
Transform ordinary croissants into a crispy, flaky croffle by simply placing frozen croissants in a waffle maker and cooking for about 5 minutes. The result is a buttery, delicious treat that’s perfect for breakfast, brunch, or dessert, and can be topped with anything from fruits to chocolate!
Read the Recipe: Croffle Recipe (Croissant Waffle)
11. Easy Croffle (Croissant Waffles)
Transform store-bought croissants into golden, crispy croffles by coating them in sugar and cooking in a waffle maker for about five minutes. These flaky, chewy, and crispy treats are perfect topped with whipped cream, berries, or your favorite sweet spread for an easy and delightful snack!
Read the Recipe: Easy Croffle (Croissant Waffles)
12. Croffles (Croissant Waffles)
These Croffles are a delightful treat that combine the flaky goodness of croissants with the crispy outer layer of a waffle. Simply layer frozen puff pastry or croissants in your waffle iron, then serve with your favorite sweet or savory toppings for an easy, indulgent breakfast or dessert!
Read the Recipe: Croffles (Croissant Waffles)
13. Stuffed Croffles (Croissant Waffles)
These stuffed croffles are a fun and tasty mix of croissants and waffles, made by sealing your favorite fillings into pastry triangles and then cooking them in a waffle iron until golden and crispy. Perfect for a quick breakfast or lunch, they’re easy to customize with sweet or savory fillings and come together in just a few minutes, creating a delightful treat everyone will love!
Read the Recipe: Stuffed Croffles (Croissant Waffles)
14. Croffles (Croissant Waffles) [mimijuskitchen.com]
![Croffles (Croissant Waffles) [mimijuskitchen.com]](https://mimijuskitchen.com/wp-content/uploads/2021/01/croffle-2-3.jpg)
Croffles, a fun combo of croissants and waffles, are made by wrapping premade croissant dough into crescent shapes, coating them in sugar, and pressing them in a waffle maker until golden and crispy. They turn out flaky, crispy, and delicious, perfect for a quick breakfast or treat topped with icing sugar and maple syrup for a sweet, satisfying bite.
Read the Recipe: Croffles (Croissant Waffles) [mimijuskitchen.com]
15. Stuffed Croffles (Croissant Waffles) [goldentruffle.com]
![Stuffed Croffles (Croissant Waffles) [goldentruffle.com]](https://goldentruffle.com/wp-content/uploads/2022/11/Croffles-top-down-final.jpg)
Stuffed Croffles are a fun and tasty treat that combine the flaky goodness of croissants with the crunch of a waffle. Simply fill rolled pastry dough with your favorite sweet or savory fillings, toss in some sugar for extra crispiness, and cook in a waffle iron until golden and crispy—deliciousness in every bite!
Read the Recipe: Stuffed Croffles (Croissant Waffles) [goldentruffle.com]