Are you wondering how to make delicious skillet cinnamon roll recipes? I am offering a variety of easy and tasty recipes to help you bake perfect cinnamon rolls in your cast iron skillet.
There’s something truly magical about making cinnamon rolls in a cast iron skillet. The dough rises beautifully, and the rolls bake up with perfectly crisp edges while staying soft and gooey inside.
Imagine waking up to the irresistible aroma of freshly baked cinnamon rolls wafting through your kitchen. With a cast iron skillet, you can achieve that cozy, homemade goodness with minimal effort and maximum flavor.
Whether you’re planning a special weekend brunch or just want to treat yourself to a comforting breakfast, these recipes will guide you to cinnamon roll perfection. From classic versions to unique twists, there’s a skillet cinnamon roll for every occasion.
Dive into these easy-to-follow recipes and discover the joy of baking delicious, fluffy cinnamon rolls right at home. Each one promises a delightful blend of simplicity and indulgence, ensuring you can create a memorable treat with confidence.
1. Cast Iron Cinnamon Rolls
Cast Iron Cinnamon Rolls are a delicious, fluffy treat baked directly in your favorite cast iron skillet, topped with a simple glaze. This classic recipe involves making a soft dough that rises twice before being rolled out with butter, cinnamon, and sugars, then baked until golden and gooey—perfect for special occasions or cozy mornings!
Read the Recipe: Cast Iron Cinnamon Rolls
2. Giant Cast Iron Cinnamon Roll
Imagine biting into a giant, fluffy cast iron cinnamon roll loaded with swirls of cinnamon sugar and topped with rich cream cheese frosting; it’s a fun, shareable treat that can be sliced like cake or pulled apart like monkey bread. Making it is surprisingly easy and quick, especially with simple ingredients like bread flour, butter, eggs, and yeast, and you can even swap in sourdough starter for a unique twist!
Read the Recipe: Giant Cast Iron Cinnamon Roll
3. Best Cinnamon Rolls
These mouthwatering cinnamon rolls come together in just an hour, making them perfect for a cozy weekend treat. Filled with melted butter and cinnamon, and topped with a creamy glaze, they are soft, gooey, and incredibly delicious, especially when baked in a cast iron skillet for that perfect, even finish.
Read the Recipe: Best Cinnamon Rolls
4. Skillet Cinnamon Rolls
These skillet cinnamon rolls are soft, sweet, and swirled with a gooey maple-bacon filling that crisps up beautifully in a cast-iron pan. Topped with a rich maple frosting, they’re warm, fluffy, and perfect for sharing straight from the skillet!
Read the Recipe: Skillet Cinnamon Rolls
5. Bread and Breakfast
Enjoy warm, homemade cinnamon rolls right from your skillet—soft, gooey, and filled with cinnamon goodness. Make them ahead of time for a cozy breakfast that screams family and tradition, and savor the irresistible aroma of freshly baked treats!
Read the Recipe: Bread and Breakfast
6. Cast Iron Buttermilk Cinnamon Rolls
These soft and fluffy cinnamon rolls are baked in a cast iron skillet and loaded with gooey brown sugar and cinnamon, then slathered in bowl-lickable cream cheese frosting.
The buttermilk in the dough makes each bite extra tender and pillowy—pure cozy bliss straight from the oven.
Read the Recipe: Cast Iron Buttermilk Cinnamon Rolls
7. Cast Iron Cinnamon Rolls with Maple Bourbon Frosting Recipe
These warm, fluffy cinnamon rolls are baked in a cast iron skillet, which gives them an irresistible crispy edge while keeping the centers soft and gooey. Topped with a creamy maple bourbon frosting, they’re bursting with cozy flavors like vanilla, cinnamon, and a hint of oak-aged sweetness.
Read the Recipe: Cast Iron Cinnamon Rolls with Maple Bourbon Frosting Recipe
8. Giant Skillet Cinnamon Roll
A Giant Skillet Cinnamon Roll is a fun and delicious way to serve breakfast or brunch, with layers that even a small sliver or a big slice reveal. It fills your home with the irresistible aroma of sweet cinnamon and fresh bread as it bakes, making every bite a cozy treat!
Read the Recipe: Giant Skillet Cinnamon Roll
9. Family-Size Skillet Cinnamon Roll
This giant cinnamon roll bakes up golden and gooey in a cast iron skillet, making it perfect for sharing at brunch. Just unwrap and spiral store-bought cinnamon rolls, bake until bubbly, then drizzle with icing and slice into warm, sweet wedges!
Read the Recipe: Family-Size Skillet Cinnamon Roll
10. Cinnamon Roll Skillet Bread
Make your mornings special with this easy Cinnamon Roll Skillet Bread that combines the comforting flavors of cinnamon and sugar in a fun, shareable format. Perfect for family breakfasts or cozy weekends, this recipe is simple to make, smells amazing while baking, and is guaranteed to bring big smiles to the table.
Read the Recipe: Cinnamon Roll Skillet Bread
11. Skillet Cinnamon Rolls [thegourmandiseschool.com]
![Skillet Cinnamon Rolls [thegourmandiseschool.com]](https://thegourmandiseschool.com/wp-content/uploads/2020/04/SKILLET-CINNAMON-ROLLS-GOURMANDISE-RECIPE-e1586034618879-150x150.jpeg)
Whip up these soft, gooey cinnamon rolls in a skillet for a brunch treat that’s both easy and irresistible. Mix, roll, and bake—or prep the night before for a stress-free morning with warm, golden buns straight from the oven!
Read the Recipe: Skillet Cinnamon Rolls [thegourmandiseschool.com]
12. Quick Cast Iron Cinnamon Rolls
Whip up warm, gooey cinnamon rolls in just half the time by using instant yeast and a quick single rise. Smothered in dreamy cream cheese frosting, they’re the perfect cozy treat for lazy weekend mornings!
Read the Recipe: Quick Cast Iron Cinnamon Rolls
13. Giant Cinnamon Roll in a Skillet
Bake a massive, impressive cinnamon roll right in your cast iron skillet! Simply prepare a sweet yeasted dough, spread it with cinnamon sugar and butter, then braid and proof it in the skillet, and you’ll have a bolder giant treat ready to bake in just 25 minutes.
Read the Recipe: Giant Cinnamon Roll in a Skillet
14. How to Make Cinnamon Rolls in a Skillet
Make soft, gooey cinnamon rolls right on your stovetop using a cast iron skillet—no oven needed! Just mix the dough, roll it with sweet cinnamon sugar, cook low and slow, then drizzle with a creamy glaze for a cozy treat.
Read the Recipe: How to Make Cinnamon Rolls in a Skillet
15. Homemade Skillet Cinnamon Rolls
These easy homemade skillet cinnamon rolls are soft, gooey, and topped with a sweet frosting, ready in under two hours. Made with a caramel syrup base, cinnamon-sugar filling, and a warm vanilla glaze, they’re perfect for bringing the whole family together.
Read the Recipe: Homemade Skillet Cinnamon Rolls