Are you looking for delicious ways to enjoy lemon mousse? I’m sharing 14 easy and tasty lemon mousse recipes that are perfect for any occasion.
Lemon mousse is my go-to dessert whenever I want something bright and refreshing. Its tangy flavor instantly lifts my mood and adds a touch of elegance to any meal. Over the years, I’ve perfected a few easy recipes that require just a handful of simple ingredients.
There’s something magical about how quick and versatile lemon mousse is. It’s perfect for hosting summer gatherings or enjoying a luxurious treat at home. With just a few minutes of effort, you can create a delicious dessert that looks stunning and tastes incredible.
I love how adaptable lemon mousse is for any occasion—from casual family dinners to fancy celebrations. In this guide, I’ll share tried-and-true recipes that are easy to make but never fail to impress. Get ready to discover how simple bright citrus flavor can turn into a show-stopping dessert.
1. Impossibly Creamy Lemon Mousse
This Impossibly Creamy Lemon Mousse is a light and luscious dessert that comes together in just 20 minutes without any baking. It features a crunchy graham cracker base, topped with zesty lemon mousse, a layer of tangy lemon curd, and finished with fluffy whipped cream and lemon zest for a bright, refreshing treat.
Read the Recipe: Impossibly Creamy Lemon Mousse
2. Lemon Mousse
Lemon Mousse is a light, fluffy dessert made with simple ingredients like cream, lemon, sugar, and eggs, and it can be prepared ahead of time for a stunning presentation. Just cook a zingy lemon mixture over simmering water until slightly thickened, then fold in whipped egg whites and cream before chilling — resulting in an elegant treat that pairs perfectly with fresh berries or even layered in a cake.
Read the Recipe: Lemon Mousse
3. Lemon Mousse [freshaprilflours.com]
Imagine a light, refreshing lemon mousse made with just five simple ingredients, perfect for brightening any dessert table. The smooth, tangy custard is gently folded with fluffy whipped egg whites and cream, creating a luscious treat that can be topped with homemade lemon curd for an extra zing!
Read the Recipe: Lemon Mousse [freshaprilflours.com]
4. Lemon Mousse Recipe
This Lemon Mousse is a quick and simple dessert made with just three ingredients: heavy whipping cream, powdered sugar, and delicious lemon curd. It whips up in minutes into a light, airy, and tangy treat, perfect for summer gatherings or special occasions, and can be prepared ahead of time for extra convenience.
Read the Recipe: Lemon Mousse Recipe
5. Fresh Lemon Mousse
This Fresh Lemon Mousse is a delightful treat that’s creamy, tart, and perfectly refreshing without the need for gelatin or raw eggs. Made with a zesty lemon curd folded into lightly sweetened whipped cream, it’s incredibly easy to whip up and ideal for a bright summer dessert—just chill, serve, and enjoy the burst of citrusy goodness!
Read the Recipe: Fresh Lemon Mousse
6. Lemon Mousse [thetoastykitchen.com]
Imagine whipping together a silky, light as air Lemon Mousse in just minutes—with only four simple ingredients! This no-bake delight combines fresh lemon curd, whipped heavy cream, a touch of confectioner’s sugar, and zesty lemon peel for a bright, refreshing treat perfect for hot summer days or any moment craving something decadently easy and flavorful.
Read the Recipe: Lemon Mousse [thetoastykitchen.com]
7. Easy Lemon Curd Mousse
This Easy Lemon Curd Mousse is a delightful treat that combines a light, fluffy lemon cloud with a crunchy graham cracker-coconut-pecan base, making it perfect for turning any day into a special occasion. Just mix cream cheese, lemon curd, and heavy cream, then layer it over the crunchy bottom — it’s quick to make and sure to impress!
Read the Recipe: Easy Lemon Curd Mousse
8. Lemon Mousse [thebigmansworld.com]
This Lemon Mousse is a light, airy, and impossibly creamy dessert made with just three simple ingredients: white chocolate, fresh lemon juice, and heavy cream. It’s easy to prepare, no eggs or gelatin needed, and can be made ahead for a perfectly balanced tart and sweet treat that everyone will love!
Read the Recipe: Lemon Mousse [thebigmansworld.com]
9. Easy Lemon Mousse
This easy Lemon Mousse is a light, fluffy delight with a vibrant, citrusy flavor that will brighten up any dessert table. Made by whipping fresh cream and mixing it with a zesty lemon curd, topped with whipped cream, it’s the perfect make-ahead treat for the holidays!
Read the Recipe: Easy Lemon Mousse
10. Lemon Cream Mousse
Discover the bright, refreshing flavor of Lemon Cream Mousse, a light, creamy dessert that’s perfect for any occasion. Just whip the double cream, mix it with zesty lemon juice and zest combined with sweetened condensed milk, then chill until set for a deliciously zingy treat.
Read the Recipe: Lemon Cream Mousse
11. Lemon Mousse [pastryliving.com]
This Lemon Mousse is a light, airy, and creamy dessert that melts in your mouth with a burst of bright lemon flavor. Perfect to make ahead, it’s a refreshing treat that’s gluten-free and packed with vitamin C—a delightful way to enjoy citrusy sweetness after any meal!
Read the Recipe: Lemon Mousse [pastryliving.com]
12. My 4-Ingredient Dessert Feels Fancy but Couldn’t Be Easier
This 4-Ingredient Lemon Mousse comes together in just 10 minutes, making it a perfect quick, elegant treat. Simply whip heavy cream and mascarpone, then mix in powdered sugar, lemon zest, and juice—chill a bit, and you’re ready to enjoy a light, tangy dessert that looks fancy but is incredibly easy to make!
Read the Recipe: My 4-Ingredient Dessert Feels Fancy but Couldn’t Be Easier
13. Light & Luscious Lemon Mousse (only 4-Ingredients!)
This Light & Luscious Lemon Mousse is a quick and easy treat made with just four simple ingredients—fresh lemon juice, egg whites, cream, and a touch of sugar. In less than 10 minutes, you can whip up a bright, refreshing dessert that’s airy, tangy, and perfect for cleansing the palate after a hearty meal!
Read the Recipe: Light & Luscious Lemon Mousse (only 4-Ingredients!)
14. Mary Berry Lemon Mousse
This lemon mousse is a luscious, creamy treat made with crème fraîche and Greek yoghurt, giving it a rich yet light texture, while the sharp lemon curd and juice add a bright, tangy flavor. What’s truly special is the crunchy hazelnut oat topping, which brings a delightful contrast and keeps the dessert exciting with every bite.
Read the Recipe: Mary Berry Lemon Mousse