Massachusetts

Browse the Mexican restaurants in Massachusetts

Photo of Mexican Restaurants in Falmouth, MA

Best Mexican Restaurants in Falmouth, MA

Photo of Mexican Restaurants in Quincy, MA

Best Mexican Restaurants in Quincy, MA

Photo of Mexican Restaurants in Boston, MA

Best Mexican Restaurants in Boston, MA

Photo of Mexican Restaurants in Amherst, MA

Best Mexican Restaurants in Amherst, MA

Photo of Mexican Restaurants in Tewksbury, MA

Best Mexican Restaurants in Tewksbury, MA

Photo of Mexican Restaurants in Great Barrington, MA

Best Mexican Restaurants in Great Barrington, MA

Photo of Mexican Restaurants in Lynnfield, MA

Best Mexican Restaurants in Lynnfield, MA

Mexican Restaurants in Dracut, MA Photo

Best Mexican Restaurants in Dracut, MA

UNESCO Heritage: Mexican cuisine is a UNESCO Intangible Cultural Heritage.
Ancient Roots: It dates back to the Aztec and Mayan civilizations.
Corn Focus: Corn is the heart of Mexican food.
Chocolate Origin: Chocolate was first used by the Aztecs.
Chili Variety: Mexico has over 60 chili pepper types.
Mole Magic: Mole sauces can use 20+ ingredients.
Tamale Tradition: Tamales have existed since ancient times.
Street Food: Tacos, elotes, and quesadillas are staples.
Regional Dishes: Oaxaca, Yucatán, and Baja shine with variety.
Avocado Love: Guacamole dates back to the Aztecs.
Tequila Roots: Tequila comes from blue agave in Jalisco.
Tortilla Types: Corn and flour tortillas dominate.
Seafood Flair: Baja is known for fish tacos.
Festive Foods: Day of the Dead celebrates with special bread.
Modern Influence: Tacos and burritos are global favorites.