USA

Browse the Mexican restaurants in United States

Mexican Restaurants in Ault, CO Photo

Best Mexican Restaurants in Ault, CO

Mexican Restaurants in Waco, TX Photo

Best Mexican Restaurants in Waco, TX

Mexican Restaurants in Seguin, TX Photo

Best Mexican Restaurants in Seguin, TX

Mexican Restaurants in Evans, GA Photo

Best Mexican Restaurants in Evans, GA

Mexican Restaurants in Boca Raton, FL Photo

Best Mexican Restaurants in Boca Raton, FL

Mexican Restaurants in Steelton, PA Photo

Best Mexican Restaurants in Steelton, PA

Best Mexican Restaurants in Cleveland, OH

Mexican Restaurants in Santa Clarita, CA Photo

Best Mexican Restaurants in Santa Clarita, CA

UNESCO Heritage: Mexican cuisine is a UNESCO Intangible Cultural Heritage.
Ancient Roots: It dates back to the Aztec and Mayan civilizations.
Corn Focus: Corn is the heart of Mexican food.
Chocolate Origin: Chocolate was first used by the Aztecs.
Chili Variety: Mexico has over 60 chili pepper types.
Mole Magic: Mole sauces can use 20+ ingredients.
Tamale Tradition: Tamales have existed since ancient times.
Street Food: Tacos, elotes, and quesadillas are staples.
Regional Dishes: Oaxaca, Yucatán, and Baja shine with variety.
Avocado Love: Guacamole dates back to the Aztecs.
Tequila Roots: Tequila comes from blue agave in Jalisco.
Tortilla Types: Corn and flour tortillas dominate.
Seafood Flair: Baja is known for fish tacos.
Festive Foods: Day of the Dead celebrates with special bread.
Modern Influence: Tacos and burritos are global favorites.