Virginia

Browse the Mexican restaurants in Virginia

Photo of Mexican Restaurants in Arlington, VA

Best Mexican Restaurants in Arlington, VA

Photo of Mexican Restaurants in Ashland, VA

Best Mexican Restaurants in Ashland, VA

Photo of Mexican Restaurants in Virginia Beach, VA

Best Mexican Restaurants in Virginia Beach, VA

Photo of Mexican Restaurants in Orange, VA

Best Mexican Restaurants in Orange, VA

Photo of Mexican Restaurants in Williamsburg, VA

Best Mexican Restaurants in Williamsburg, VA

Mexican Restaurants in Tysons, VA Photo

Best Mexican Restaurants in Tysons, VA

Mexican Restaurants in Crewe, VA Photo

Best Mexican Restaurants in Crewe, VA

Mexican Restaurants in Ashburn, VA Photo

Best Mexican Restaurants in Ashburn, VA

Mexican Restaurants in Ruckersville, VA Photo

Best Mexican Restaurants in Ruckersville, VA

UNESCO Heritage: Mexican cuisine is a UNESCO Intangible Cultural Heritage.
Ancient Roots: It dates back to the Aztec and Mayan civilizations.
Corn Focus: Corn is the heart of Mexican food.
Chocolate Origin: Chocolate was first used by the Aztecs.
Chili Variety: Mexico has over 60 chili pepper types.
Mole Magic: Mole sauces can use 20+ ingredients.
Tamale Tradition: Tamales have existed since ancient times.
Street Food: Tacos, elotes, and quesadillas are staples.
Regional Dishes: Oaxaca, Yucatán, and Baja shine with variety.
Avocado Love: Guacamole dates back to the Aztecs.
Tequila Roots: Tequila comes from blue agave in Jalisco.
Tortilla Types: Corn and flour tortillas dominate.
Seafood Flair: Baja is known for fish tacos.
Festive Foods: Day of the Dead celebrates with special bread.
Modern Influence: Tacos and burritos are global favorites.